Monday, March 23, 2009

Banana Lassi

Bananas - 2 (ripe, peeled and sliced)
Plain Curd/Yogurt - 1 cup
Honey - 3 table spoons (or as required)
Water - 1/2 cup
Cashew nuts - to garnish (optional)

  • Combine all the ingredients in a blender and blend until smooth. If your blender has a whip option, whip it for 5 min.s
  • Garnish with nuts and serve immediately.


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